Rethinking Revolutions: Soyabean, Choupals, and the Changing Countryside in Central India
Année de publication
2015
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Frais de livraison:
60 USD
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This book is an ethnographic study of the processes of agrarian change in the Malwa region of central India, over the last forty years, beginning with the introduction of soyabean cultivation in the 1970s, known as the yellow revolution, and new information technology based markets in the 2000s, called the choupals