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Транслитерация RAK
National language
Transliteration lat.
Транслитерация RAK
Transliteration LoC
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Show in:
Транслитерация RAK
National language
Transliteration lat.
Транслитерация RAK
Transliteration LoC
Show in:
Транслитерация RAK
National language
Transliteration lat.
Транслитерация RAK
Transliteration LoC
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Ret︠s︡epty bli︠u︡d nat︠s︡ionalʹnykh kukhonʹ, sokhranennye masterami obshchestvennogo pitanii︠a︡ raĭonov Respubliki Tatarstan

Published in
Kazanʹ
Year
2024
Pages
368
Illustrations and maps
color illustrations
Cover
Hard
Circulation
2000 copies
Weight
2.000 kg
Учетный номер
V11945
ISBN
978-5-91838-139-7
$84.00
Shipping:
$57.00
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The culinary art of the peoples is rich in national traditions that go back thousands of years. Specialists in the field, together with the administrations of the municipal districts of Tatarstan, have managed to collect recipes for a variety of dishes that reflect the characteristics of the national cuisines of the peoples living in the villages and rural areas of the republic. The recipe collection includes samples of traditional national dishes of the peoples living in the territory of the Republic of Tatarstan, as well as signature dishes developed by master chefs, pastry chefs, technologists, and practical specialists of the industry. Also included are recipes for children’s and dietary meals, which were previously widely used in healthcare institutions and public catering enterprises.
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