Publications by
Pushkarev S. N.:
Sort by:
Name
Date
Year
Author
Russian ceremonial feast
Old menus and recipes of the imperial cuisine of the Livadia Palace
Zakharova O. IU.,
Pushkarev S. N.
The first part of the book focuses on the history of Russian ceremonial feasts from ancient times to the present day. The second part contains old recipes.
TSentrpoligraf
M.,
2012,
2000 copies,
Hardcover,
189 p,
(In Russian)
ISBN 978-5-227-03672-8
M52714
$25.00
Add to
Add to
TSentrpoligraf
M.,
2012,
2000 copies,
Hardcover,
189 p,
(In Russian)
ISBN 978-5-227-03672-8
M52714
