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Кулинарният туризъм в България между локалното и националното
Казаков А.,
Николова В.
The book is an innovative interdisciplinary study connecting the intangible heritage with its modern (re-)vitalization and its inclusion as a resource for regional development. It highlights the question of whether culinary tourism has a future and …
$58.00
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Петко Венедиков
София,
2014,
Soft,
418 p,
(In Bulgarian)
ISBN 9789549870688