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Namzal E.Kh.:
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Холу чемзиг авам сөңʏ
Bli︠u︡da i tradit︠s︡ii tuvinskoĭ nat︠s︡ionalʹnoĭ kukhni na primere sposobov prigotovlenii︠a︡ pishchi z︠h︡iteli︠a︡mi Erzinskogo i Tes-Khemskogo koz︠h︡uunov Respubliki Tyva
Namzal E.KH.
The book contains not only recipes for preparing national dishes, but also widely presents the customs and rituals that Tuvans have observed in cooking for centuries.
55 USD
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